Novak Djokovic has credited his recent physical resiliency to diet changes made by his nutritionist.
"He's done a great job in changing my diet after we established I am allergic to some food ingredients like gluten,” Djokovic said at his home event in Belgrade.
“It means I can’t eat stuff like pizza, pasta and bread. I have lost some weight but it’s only helped me because my movement is much sharper now and I feel great physically.”
The fitness and confidence boost has helped the Serb remain undefeated this year. “A lot of people have been guessing and speculating what the secret formula of my good form was but there is no secret, it’s just that all the pieces have fallen into place after years of hard work and we are now reaping the rewards.”
نواك Gluten رو باعث افزايش تناسب اندام خودش مي دونه! او از متخصصين تغذيه اش تشكر كرده كه او را به شكل خوبي در آوردند..نواك ميگه به بعضي از مواد حساسيت داره مثه Gluten!نواك ميگه همين وزنم باعث شده من حركت خوبي در كورت داشته باشم.
او نيز ميگه هيچ سر و رازي در بازي من وجود نداره!